The Complete List of Taste Canada’s 2016 Award-Winning Culinary Books


General Cookbooks

Looking for a new cookbook that covers a wide range of recipes and ingredients? These are excellent home-grown compilations that will keep your table interesting all year long.

Click the title for more information.


GOLD: Canadian Living: The Ultimate Cookbook by the Canadian Living Test Kitchen.

SILVER: Seven Spoons: My Favorite Recipes for Any and Every Day by Tara O’Brady.


GOLD: C’est l’hiver! by Josée Robitaille.

SILVER: Cuisiner pour une semaine, un mois, un an, written through a collaboration between Coup de Pouce, St-Germain and Claudine.

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